It’s consumed as a delicacy, medicine or spice. They can also be steeped in boiling water to make ginger tea. Ginger can also be made into candy or ginger wine. Ginger acts as a useful food preservative. Although the flavours of fresh and dried ginger are somewhat different, powdered dry ginger is typically used as flavouring for recipes as ginger bread, cookies and crackers. Fresh ginger may be peeled before eating. For longer-term storage, the ginger can be placed in a plastic bag and frozen or refrigerated.

Ginger has been promoted as a cancer treatment, treating nausea, short term relief of pregnancy-related nausea and vomiting, headache, dizziness. Ginger has blood thinning and cholesterol lowering properties. Note the ginger Zingiber is regarded as the best available in the world market.

Also used as a natural treatment for digestive problems. This ginger is produced, available as a fresh vegetable and as a dried spice which increases the flavour of the food dishes and highly hygienic. We procure this product from the most reliable farms and offer them at an affordable price.

Packaging in boxes weighing 3/5/7kgs

MOQ-1000kgs